Redwood Steakhouse & Bar is Medicine Hat’s premiere steakhouse. The atmosphere is calm and welcoming with modern décor and an inviting lounge area with a vibrant and creative menu to satisfy and cater to many palettes. We are excited to now serve our Signature 32oz AAA Tomahawk Ribeye, one of many chef’s signature items.

Hours of Operation:

Tuesday – Sunday
Dinner: 4:00pm – 9:00pm

Redwood Steakhouse and Bar Menu

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Nights Out in Redwood Steakhouse
Sunday

Prime Rib Sunday, sterling silver aged prime rib, slow roasted with fresh herbs & spices, fresh thyme Yorkshire pudding, pan dripping demi glace & hand grated horseradish. Served with your choice of two side dishes

Choice of color: medium rare to well done

Friday & Saturday – Seafood Weekend

Seafood Mixed Grill – Bacon wrapped scallop skewer, 2 lemon butter poached shrimp, 3oz baked lobster tail, 4oz Cajun salmon & breaded crab. Served with a vegetable rice pilaf & warm French bread          

Land & Sea – 8 oz. Alberta sterling silver sirloin, 5oz baked lobster tail, lemon garlic drawn butter, choice of two sides & warm French bread